PROJECT MANAGEMENT / VENDOR RELATIONS:
• Hire and communicate with on-site superintendents.
• Review project plans, perform take-offs of material and labor, estimate and bid construction projects.
• Complete projects on-time while meeting strict budget requirements.
• Locate qualified vendors and negotiate contracts with subcontractors.
• Develop and enforce effective company policies, procedures and project safety regulations.
• Acquire building permits.
• Purchase, expedite materials and equipment.
• Maintain quality control with routine site visits.
CLIENT RELATIONS:
• Liaison between contractors, engineers, architects and clients, solving potential problems and meeting realistic demands.
• Effectively negotiate cost estimates with clients.
• Maintain routine contact with clients at site locations.
• Marketing to potential clients and developing business relationships with new clients.
COMMERCIAL PROJECTS:
Best Buy McDonald’s Restaurant’s
Firestone Tire Stores Jack in the Box Restaurant’s Tires Plus Tire Stores Burger King Restaurant’s
Expert Tire Stores TGI Friday’s Restaurant’s
Walmart SWPPP & Remodel Training Old Country Buffet Restaurant’s
Miscellaneous Office Renovations Buffalo Wild Wings Restaurant’s
EDUCATION:
Minnesota State University, Mankato
Bachelor of Science –Construction Management
Graduated, August 2002
REFERENCES:
References are available upon request.
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