To build, remodel, restore the face of society and real estate.
William C. Colon
wccolonsr[at]yahoo.com , 708-674-6462 cell, 2855 183rd STREET HOMEWOOD IL. 60430
Skill Type Time of Use Level Last Used
Leadership Skills Business 5+ Years Advanced Currently in use
Teamwork Skills Business 5+ Years Advanced Currently in use
Customer Service Skills Business 10+ Years Expert 1-3 Months Ago
Interpersonal (People) Skills Business 3 Years Advanced Currently in use
Oral Communication Skills Business 5+ Years Advanced Currently in use
Writing Skills Business 1 Year Average Currently in use
Sales Skills Business 4 Years Advanced 2+ Years Ago
Microsoft office word Software 3 Years Advanced Currently Used
Microsoft office excel Software 0-6 Month Intermediate 1-3 Months Ago
Windows PC Software 10 Years Advanced Currently in use
Auto-CAD Software 2 Years Advanced Currently in use
Certifications
I have been forklift certified in Michigan 95', Indiana 05'. Safe N Surf food certified 00’, 03’ and trainer.
Technical summary
Intro to Design and Drafting
Drafting and CAD methods
Architectural Drafting 1
Engineering Graphics 1
Rapid Visualization
Materials and processes
Digital Information Management
Kitchen Equipment
Touch-Screen Register
Cash register
Fax / Phone
Windows PC, Excel, Word, Power Point
Hand tools
Forklifts
Retail PDA
Trouble shooting basic pc
Basic Wire ring, Plumbing, and Home Remodeling
Summary of Professional Experience
Budget, Sales & Product Stock
Inventory stock on regularly scheduled dates
Responsible for promotion of sales, maintenance of hours while keeping staff conscious of budget expectations
Utilize control standards to ensure food quality at consumption
Motivator of staff during promotional periods through communication, organization and motivation
Routine walk through to assess building maintenance
Management (training, employee relations & site maintenance)
Supervision of daily operations for establishment
Produce continued education for ten staff members concurrently
Assist in hiring decisions and quarterly staff evaluations
Responsible for new employee training
Coordinate biweekly schedules of associates
Customer Service
Identify the customers needs, assessing organizations.
Ability to respond, while observing company policies & safeguarding the business
Interface and reacting with; customer, public and organizations, as qualified representative
Quality control of; stock, consumables, service and location
Work Experience
Café and Line worker, General Manager: Jeri (708)922-9820
Panara Bread 18416 Governors Hwy Homewood, IL; December 2009 Current
Building Manager Owner, Sylvia R. Torres cell :( 708)912-4672
72w 15th Str. Chicago Heights, IL; October 2007 Currently laid off
Restaurant Manager, General Manager: Craig Predmore (317) 888-4779
Denny’s Restaurant 1253 Greenwood St Greenwood, IN 46143-9061; December 2005-
October 2007
Sales Associate, General Manager: Mike (317) 780-8881
Home Depot 4850 E Southport Rd Indianapolis, IN 46237; June 2005 - December 2005.
Service Technician, President: Robert Vandusuar (317)359-5538
Door Closer Services, Inc.; 2509 N. Emerson Avenue • Indianapolis, IN 46218;
December 2003-May 2005
Sales Representative, Manager: Kyra Lynn Rogers Deceased
New Rainbow Sales (Tupperware Distributors); 1690 S Franklin Rd, Indianapolis, IN 46239
January 2000 September 2003
Office Manager, Distribute Manager: Jane and Dan Bernas (317) 356-0963
New Rainbow Sales (Tupperware Distributors); 1690 S Franklin Rd, Indianapolis, IN 46239
July 2002-September 2003
Restaurant Manager, General Manager: Robert B. (317)872-3775
Steak N Shake; 8640 Michigan Rd, Indianapolis, IN.; August 2000 August 2002
Shift Supervisor, Closed down
Osco Drugs; 2308 E Stop 11 Rd Indianapolis, IN.; March 1999-August 2000
Home Maintenance and Remodeling
Self Employed, Michigan City, IN.; June 1997 - March1999
Laborer, President: Dave (219)736-8024
Indiana Steel Framers; 2180 N State Road 149 Chesterton, IN. May 1996 July 1997
Dispatcher, Head Chef: Tony Closed down
Tony and Bruno’s; Union Pier, Michigan; January 1996 - May 1996
Prep Cook, Owner: Jenny (269)469-6545
Jenny’s Restaurant; 15460 RED ARROW HWY. LAKESIDE, MI 49116
September1994 January 1996
Forklift operator
Berrien Metal Products, Inc. Buchanan, MI; November 1995 - 96
Education:
Bachelor’s degree program at I.T.T. Technical Institute; Orland Park, Illinois;
My currently G.P.A. is a 4.0 Grade Point Average since June 2008 to Present.
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